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Vegetarian pad thai-style noodles

Stir-fried rice noodles with tofu, peanuts and lime.

Ingredients for 1 person

Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.

Method

  1. Soak 100 g of flat rice noodles in hot water for 10 min according to the packet instructions, then drain.
  2. Cut 100 g of firm tofu into cubes and fry in a frying pan with a drizzle of oil for 5 min, then set aside.
  3. Heat a drizzle of oil in a wok over a high heat, crack in 1 egg and scramble it quickly, then add the noodles, tofu, 80 g of beansprouts and 2 tbsp of soy sauce, and toss for 2 to 3 min.
  4. Add 15 g of chopped peanuts and the juice of ½ lime, toss and serve straight away.

Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.

Put it in your week

ioumi suggests your dinners for the week using what is left in your pantry, then sorts the shopping list by aisle.

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