ioumi
Prawn pad thai
Stir-fried rice noodles, prawns and peanuts.
- €3.14 per person (estimate)
- 30 min
- Medium
- Season: all year round
- Lactose-free
- High-protein
Ingredients for 1 person
- Rice noodles · 80 g
- Prawns · 100 g
- Eggs · 1
- Peanuts · 20 g
- Nuoc mam (fish sauce) · 1 tbsp
- Lime · 0.5
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Soak 80 g of rice noodles in hot water for 10 min according to the packet instructions, then drain.
- Heat a drizzle of oil in a wok over a high heat, stir-fry 100 g of prawns for 2 to 3 min until pink, then push them to one side.
- Crack 1 egg into the wok and scramble it quickly, then add the noodles and 1 tbsp of nuoc mam (fish sauce) and toss for 2 to 3 min.
- Add 20 g of chopped peanuts and the juice of ½ lime, toss and serve straight away.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.