Thai beef salad (larb)
Spiced beef with fresh herbs and lime.
- €2.81 per person (estimate)
- 20 min
- Medium
- Season: summer
- Gluten-free
Ingredients for 2 people
- Beef strips · 250 g
- Lime · 1
- Mint · 10 g
- Coriander · 10 g
- Red onion · 0.5
- Fresh chilli · 1
- Rice · 60 g
Method
- Cook 60 g of rice following the packet instructions, then leave to cool slightly.
- Dry-fry 250 g of beef strips in a frying pan over a high heat for 4 to 5 min, breaking them up, until well browned.
- Slice ½ red onion and finely chop 10 g of mint and 10 g of coriander, then mix with the beef while it is still warm.
- Add the juice of 1 lime and 1 sliced fresh chilli, toss and serve on the rice.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.