Spring onion & goat's cheese tarte fine
Puff pastry, softened spring onions, goat's cheese and thyme.
- €2.39 per person (estimate)
- 35 min
- Easy
- Season: spring
- Vegetarian
Ingredients for 1 person
- Puff pastry · 0.25
- Spring onion · 3
- Goat's cheese (log) · 50 g
- Crème fraîche · 20 g
- Thyme · 2 g
- Olive oil · 1 tsp
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Preheat the oven to 200°C. Slice 3 spring onions, green parts included, and soften them for 5 min in 1 tsp of olive oil.
- Cut out a quarter of a sheet of puff pastry, spread 20 g of crème fraîche over it, then top with the spring onions, 50 g of goat's cheese log cut into rounds and 2 g of thyme.
- Bake for 18 to 20 min until the pastry is golden brown.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.