ioumi
Spaghetti with garlic, olive oil & chilli
The Italian evening classic: three ingredients, twelve minutes.
- €0.72 per person (estimate)
- 12 min
- Easy
- Season: all year round
- Vegan
- Vegetarian
- Lactose-free
Ingredients for 1 person
- Spaghetti · 100 g
- Garlic · 2 cloves
- Olive oil · 1.5 tbsp
- Chilli powder · 0.5 tsp
- Parsley · 5 g
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Drop 100 g of spaghetti into a large pan of boiling salted water and cook for the time on the packet.
- Meanwhile, slice 2 cloves of garlic and let them turn gently golden in 1½ tbsp of olive oil with ½ tsp of chilli powder, without letting them brown.
- Drain the pasta, keeping a ladleful of the cooking water, tip it into the frying pan, toss with a little of the water to bind, scatter with chopped parsley and serve straight away.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.