Quinoa, radish & pea bowl
Quinoa, peas, radishes, avocado and seeds with a lemon dressing.
- €2.16 per person (estimate)
- 20 min
- Easy
- Season: spring
- Vegan
- Vegetarian
- Gluten-free
- Lactose-free
Ingredients for 1 person
- Quinoa · 60 g
- Peas · 80 g
- Radishes · 5
- Avocado · 0.5
- Pumpkin seeds · 10 g
- Olive oil · 1 tbsp
- Lemon · 0.5
- Mint · 4 g
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Cook 60 g of quinoa for 12 min in salted boiling water, adding 80 g of peas for the last 3 minutes, then drain.
- Cut 5 radishes into thin slices and ½ avocado into dice.
- Mix everything with 1 tbsp of olive oil, the juice of ½ lemon, 4 g of mint and 10 g of pumpkin seeds.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.