ioumi
Quick egg fried rice
Yesterday's rice, scrambled eggs, peas and soy sauce: store-cupboard fried rice.
- €1.38 per person (estimate)
- 15 min
- Easy
- Season: all year round
- Vegetarian
- Lactose-free
Ingredients for 1 person
- Cooked rice · 200 g
- Eggs · 2
- Peas · 60 g
- Spring onion · 1
- Soy sauce · 1.5 tbsp
- Sunflower oil · 1 tbsp
- Sesame oil · 1 tsp
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Beat 2 eggs, scramble them for 1 min in ½ tbsp of sunflower oil in a hot wok and set aside.
- Stir-fry 60 g of peas and the sliced white of 1 spring onion for 2 min in the rest of the oil, add 200 g of cooked rice and fry for 3 min over a high heat, breaking up any lumps.
- Return the eggs, pour in 1½ tbsp of soy sauce and 1 tsp of sesame oil, toss and serve with the green of the onion.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.