ioumi
Herby new potato salad
Warm new potatoes, mustard dressing, chives and shallot.
- €1.53 per person (estimate)
- 25 min
- Easy
- Season: spring
- Vegan
- Vegetarian
- Gluten-free
- Lactose-free
Ingredients for 1 person
- New potatoes · 250 g
- Shallot · 1
- Chives · 6 g
- Parsley · 6 g
- Olive oil · 1.5 tbsp
- Dijon mustard · 1 tsp
- Wine vinegar · 1 tbsp
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Boil 250 g of new potatoes in their skins for 15 to 18 min in salted water, drain and cut them in half while still hot.
- Whisk 1 tsp of Dijon mustard, 1 tbsp of wine vinegar and 1½ tbsp of olive oil, and add 1 finely chopped shallot.
- Toss the warm potatoes with the dressing, 6 g of chives and 6 g of parsley, both finely chopped. Good warm or cold.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.