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Herb roast chicken

Golden chicken breast with garlic and thyme.

Ingredients for 1 person

Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.

Method

  1. Preheat the oven to 200°C. Slice 2 garlic cloves.
  2. In an ovenproof dish, brush 180 g of chicken breast with 1 tbsp of olive oil, scatter over the garlic and 2 g of thyme, and squeeze over the juice of ½ lemon.
  3. Roast for 20 to 25 min until the chicken is golden and cooked through. Leave to rest for 3 min before serving.

Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.

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