ioumi
Quick kidney bean chilli
Kidney beans, sweetcorn and pepper simmered with spices.
- €1.48 per person (estimate)
- 25 min
- Easy
- Season: autumn, winter
- Vegan
- Vegetarian
- Gluten-free
- Lactose-free
Ingredients for 1 person
- Kidney beans · 100 g
- Chopped tomatoes · 200 g
- Sweetcorn · 60 g
- Pepper · 0.5
- Onion · 0.5
- Taco seasoning · 1 tsp
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Thinly slice ½ onion and ½ pepper, then fry them for 4 min in a saucepan with a drizzle of oil.
- Add 1 tsp of taco seasoning and stir for 30 seconds to release the flavours without burning them.
- Pour in 200 g of chopped tomatoes and 100 g of rinsed kidney beans, then stir well.
- Simmer for 12 min over a low heat, half covered, until the sauce coats the beans.
- Add 60 g of drained sweetcorn, heat through for 2 min, adjust the salt and serve the chilli piping hot.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.