Quick chicken curry
Chicken simmered in coconut milk and curry powder, served with rice.
- €2.30 per person (estimate)
- 25 min
- Easy
- Season: all year round
- Gluten-free
- Lactose-free
- High-protein
Ingredients for 1 person
- Chicken breast · 130 g
- Coconut milk · 100 ml
- Rice · 70 g
- Onion · 0.5
- Curry powder · 1 tsp
- Sunflower oil · 1 tbsp
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Start cooking 70 g of rice according to the packet so it is ready at the same time as the sauce.
- Cut 130 g of chicken breast into even cubes and thinly slice ½ onion.
- Sear the chicken for 5 min in 1 tbsp of sunflower oil, then add the onion and the curry powder.
- Pour in 100 ml of coconut milk, stir and simmer for 8 min over a low heat until the sauce coats the chicken.
- Check the chicken is cooked through, season with salt and serve the curry over the steaming rice.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.