ioumi

Pesto pasta with cherry tomatoes

Short pasta, pesto, cherry tomatoes and Parmesan: twelve minutes flat.

Ingredients for 1 person

Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.

Method

  1. Cook 100 g of short pasta in boiling salted water for the time on the packet.
  2. Halve 100 g of cherry tomatoes and toast 8 g of pine nuts for 2 min in a dry frying pan.
  3. Drain the pasta, keeping a little of the water, toss it with 2 tbsp of pesto and a spoonful of the cooking water, then add the tomatoes, the pine nuts and 15 g of grated Parmesan.

Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.

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