ioumi
Homemade lasagne
Layers of pasta, bolognese and béchamel.
- €4.25 per person (estimate)
- 70 min
- Hard
- Season: winter
- High-protein
Ingredients for 1 person
- Lasagne sheets · 4
- Beef mince · 120 g
- Chopped tomatoes · 150 g
- Béchamel sauce · 150 ml
- Mozzarella · 60 g
- Parmesan · 20 g
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Preheat the oven to 200°C. Fry 120 g of beef mince in a frying pan for 5 min, then add 150 g of chopped tomatoes and simmer for 10 min.
- In a baking dish, layer the lasagne sheets (4 in total), the meat sauce and 150 ml of béchamel sauce.
- Finish with a layer of béchamel sauce and sprinkle with 60 g of mozzarella and 20 g of Parmesan.
- Bake for 30 to 35 min until the top is golden and the pasta is soft.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.