Cheese & pepper quesadilla
A folded tortilla with melted cheese and pepper: crisp outside, oozing inside.
- €2.23 per person (estimate)
- 12 min
- Easy
- Season: all year round
- Vegetarian
Ingredients for 1 person
- Tortilla · 2
- Grated cheese · 60 g
- Red pepper · 0.5
- Red onion · 0.25
- Fresh coriander · 5 g
- Tomato pasta sauce · 50 g
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Finely slice ½ red pepper and ¼ red onion, and chop 5 g of fresh coriander.
- Lay 1 tortilla in a hot frying pan, spread over 60 g of grated cheese, the vegetables and the coriander, and top with the second tortilla.
- Cook for 2 to 3 min on each side, pressing down with a spatula, cut into wedges and serve with 50 g of warm tomato pasta sauce.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.