Tuna-stuffed avocado
Half an avocado filled with tuna, mayonnaise and lemon: a no-cook, carb-free lunch.
- €2.83 per person (estimate)
- 8 min
- Easy
- Season: all year round
- Gluten-free
- Lactose-free
- Keto
- High-protein
Ingredients for 1 person
- Avocado · 1
- Tuna in brine · 100 g
- Mayonnaise · 1 tbsp
- Lemon · 0.25
- Chives · 3 g
- Eggs · 1
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Hard-boil 1 egg for 9 min, cool it under cold water and chop it.
- Mix 100 g of drained tuna in brine with 1 tbsp of mayonnaise, the juice of ¼ lemon, the chopped egg, 3 g of chives, salt and pepper.
- Cut 1 avocado in half, remove the stone and fill both halves with the mixture.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.