Pan-fried courgettes with feta & olives
Sautéed courgettes, crumbled feta, black olives and oregano.
- €2.66 per person (estimate)
- 15 min
- Easy
- Season: summer
- Vegetarian
- Gluten-free
- Keto
- Mediterranean
Ingredients for 1 person
- Courgette · 1.5
- Feta · 70 g
- Black olives · 30 g
- Olive oil · 1.5 tbsp
- Oregano · 1 pinch
- Garlic · 1 clove
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Cut 1½ courgettes into rounds and fry them for 8 min in 1½ tbsp of olive oil with 1 sliced garlic clove until golden.
- Add 30 g of black olives and 1 pinch of oregano, and season with pepper.
- Off the heat, crumble 70 g of feta over the top and serve warm.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.