Mediterranean quinoa & halloumi bowl
Quinoa, grilled halloumi, fresh vegetables and a lemon dressing.
- €1.85 per person (estimate)
- 25 min
- Easy
- Season: summer, spring
- Vegetarian
- Gluten-free
Ingredients for 2 people
- Quinoa · 100 g
- Halloumi · 100 g
- Cucumber · 0.5
- Cherry tomatoes · 100 g
- Lemon · 0.5
- Olive oil · 1 tbsp
Method
- Cook 100 g of quinoa according to the packet instructions, then leave to cool slightly.
- Cut 100 g of halloumi into slices and dry-fry in a frying pan for 2 to 3 min on each side until golden.
- Chop ½ cucumber and 100 g of cherry tomatoes.
- Arrange the quinoa, grilled halloumi, cucumber and cherry tomatoes in a bowl, and drizzle with the juice of ½ lemon and 1 tbsp of olive oil.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.