ioumi
Frikadellen
German meat patties with onion and soaked bread.
- €1.99 per person (estimate)
- 30 min
- Easy
- Season: all year round
Ingredients for 3 people
- Beef mince · 350 g
- Onion · 1
- Sliced bread · 1 slice
- Eggs · 1
- Dijon mustard · 1 tsp
- Sunflower oil · 2 tbsp
Method
- Soak 1 slice of bread in a little water or milk, squeeze it out and crumble it.
- Mix 350 g of beef mince with the crumbled bread, 1 finely chopped onion, 1 egg and 1 tsp of Dijon mustard, and shape into flattened patties.
- Heat 2 tbsp of sunflower oil in a frying pan over a medium heat and cook the frikadellen for 5 to 6 min on each side until golden brown and cooked through.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.