ioumi
Marinated beef bulgogi
Thin slices of marinated beef, seared Korean-style.
- €2.34 per person (estimate)
- 25 min
- Medium
- Season: all year round
- Lactose-free
- High-protein
Ingredients for 2 people
- Grilling steak · 200 g
- Soy sauce · 2 tbsp
- Pear · 0.3
- Garlic · 1 clove
- Sesame oil · 1 tsp
- Rice · 70 g
Method
- Thinly slice 200 g of grilling steak. Mix 2 tbsp of soy sauce, ⅓ grated pear, 1 crushed clove of garlic and 1 tsp of sesame oil, and marinate the beef in it for 10 to 15 min.
- Meanwhile, cook 70 g of rice separately.
- Heat a frying pan over a high heat and sear the marinated beef for 3 to 4 min until well browned. Serve on the rice.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.