ioumi
Nigerian suya
Spiced beef skewers, Nigerian-style.
- €2.44 per person (estimate)
- 25 min
- Medium
- Season: summer
- Gluten-free
- Lactose-free
- High-protein
Ingredients for 2 people
- Grilling steak · 220 g
- Ground peanuts · 30 g
- Chilli powder · 1 tsp
- Fresh ginger · 5 g
- Sunflower oil · 1 tbsp
Method
- Mix 30 g of ground peanuts with 1 tsp of chilli powder, 5 g of grated fresh ginger and 1 tbsp of sunflower oil to form a spice paste.
- Cut 220 g of grilling steak into thin strips and coat them in the spice paste.
- Thread the beef onto skewers and cook under a hot grill or on a griddle over a high heat for 3 to 4 min on each side until well browned and cooked through. Serve hot.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.