Beef & beetroot burger (Aussie burger)
A generous burger with beetroot, egg and cheddar.
- €3.61 per person (estimate)
- 25 min
- Medium
- Season: all year round
Ingredients for 1 person
- Burger buns · 1
- Beef mince · 150 g
- Cheddar · 30 g
- Eggs · 1
- Beetroot · 40 g
- Lettuce · 20 g
Quantities for one person. In ioumi they adjust to your household on their own, and the shopping list adds up everything you have planned for the week.
Method
- Shape 150 g of beef mince into a patty and cook it in a frying pan for 3 to 4 min on each side.
- Fry 1 egg in the same pan.
- Lightly toast 1 burger bun and fill it with the patty, 30 g of cheddar, 40 g of beetroot, 20 g of lettuce and the fried egg.
Price estimated from average supermarket prices in France (non-organic). In the app, it adjusts to your shop and region, and to the prices you log.